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An American Cook in Spain
WELCOME
After graduating from the Culinary Institute of America, I moved with my amazing wife to Gijon, Spain, where I work as a freelance recipe developer and writer. I am absolutely in love with Spain!
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On this website, you can find my recipe video blog with useful tips & tricks, links to helpful videos and tutorials, in addition to some recommendations for cooking equipment & supplies.
Join the Spanish Cooking Club
Join our email list and get access to a free quarterly cooking newsletter with fun seasonal recipe ieas!
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