An American Cook in Spain

This was my first time cooking lentejas (lentils) here in Spain at home, in the Asturian-style, with chorizo and some vegetables. The...

This video provides a step-by-step guide to breaking down a rabbit from the grocery store (Mercadona) in Gijon, Spain, and steps for how...

In this video I use leftover sourdough starter as the base to create a savory pancake batter with various vegetables. The ingredients...

In this quick & simple video, I boil, cut, score, and pan-fry some tiny fingerling potatoes. Here at my go-to supermarket in Spain...